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Every dishwasher I've ever used, your best bet is to put everything on full blast, least efficient settings. Otherwise the dishes get "almost" clean. I always i
by nsxwolf 5y ago
Every dishwasher I've ever used, your best bet is to put everything on full blast, least efficient settings. Otherwise the dishes get "almost" clean. I always imagine the engineers standing around patting themselves on the back after testing, and marveling how their ideas worked so well most of the dishes got clean.
The dishes all need to be totally clean, every time, or it's useless to me.
- sshagent 5y agoIsn't this the truth. Over Christmas family was around and someone loaded the dishwater and put it on economical or whatever the 'easy wash' mode was called, i chuckled knowing they might as well waved the dirty dishes in the sky for an equilavent wash. Its like, why are the other options even there...Intensive wash, every time.
- Scea91 5y agoDoes not match my experience. I have a fairly regular Bosch dishwasher and use the ECO mode almost exclusively without any issues.
- tokamak-teapot 5y agoSame experience here. This can’t be right though. Surely we are the exceptions and there really are idiotic committees forcing manufacturers to include eco settings that don’t work - rather than the other explanation of some dishwashers being crap?
- adhesive_wombat 5y agoMy Mum has a Hotpoint because she skimped on it during a kitchen refit. It's complete crap compared to a mid-tier Bosch: the cleaning is worse, the tablet often gets stuck in the tray, and it doesn't dry properly. That said, even the Bosch needed a new heat pump after 3 years which was an adventure in unreasonably complex disassembly.
- brokenmachine 5y agoProbably also depends on if or how carefully you rinse before putting stuff in there. I rinse things pretty well beforehand and use quick wash and it works well.
- Ma8ee 5y agoWe just run the normal eco program without any extras. The dishes get perfectly clean every time as long as nothing hinders the rotating arms that spray water.
- raxxorrax 5y agoDepends on the size of your household a bit. If it runs every second day, it should not be a problem. If you save dishes for a week or two, the additional water from the intensive program really helps to get rid of dried out dirt.
- EVa5I7bHFq9mnYK 5y agoIn that case it's called not a dishwasher, but a Cockroach Breeding System.
- raxxorrax 5y agoNo, for that you have the rats eating the cockroaches.
- mikepurvis 5y agoOurs runs 2-3 times a day, but even still, I typically soak all the cutlery in a tall glass or pitcher full of water in the sink, and load it last minute. There are just too many nooks and crannies for stuff to get stuck in on a fork or knife, and they cleaning they get in a three-rack machine is too gentle for anything other than a sterilizing rinse.
- mikepurvis 5y agoThis is the big cause of issues for us (Bosch 800). Either the arms are blocked or the holes clogged, or the middle rack's hose junction hasn't properly mated with the water source at the back of the machine. Overall I'm really happy with this machine though; worth the pretty penny it costs.
- Aeolun 5y agoAs long as I clean my dishes before I put them in the washer, I never have any issues.
- nsxwolf 5y agoWas that intended to be ironic?
- Aeolun 5y agoA bit of both, I think. Some people put the dirtiest dishes in the history of humanity in their washer and then complain it doesn’t clean very well. A quick rinse with water to get the chunks, or the really caked on stuff off works wonders.
- disgruntledphd2 5y agoNope, that's how you're "supposed" to use them. Seriously, you too can save a bunch of electricity and wasted time by pre-washing stuff before putting it in the dishwasher. I do agree that it sounds like satire, though.
- ben-schaaf 5y agoSays who? This is from Miele's user manual: > There is no need to rinse items under running water! Dishwashers already pre-wash with an initial rinse cycle, the whole point is that they do the washing for you. It's also a whole lot more efficient in terms of water waste. The problem is when you don't give that first cycle any powder to work with, ie. if you're using pods.
- disgruntledphd2 5y ago> The problem is when you don't give that first cycle any powder to work with, ie. if you're using pods. That is really interesting, as I do use pods. I need to look into this more. More generally, I have had a lot more success with not needing to re-wash things if I rinse before hand (but I don't have a miele).
- formerly_proven 5y agoDoes your dishwasher have a water softening system?
- bentcorner 5y agoDon't use detergent pods: https://www.youtube.com/watch?v=_rBO8neWw04 https://www.youtube.com/watch?v=_rBO8neWw04
- Karunamon 5y agotl;dw (but you really should watch this): - Don't use pods - Fill the main and prewash cups every time. The prewash is intended to be used every time, not just when the dishes are exceptionally dirty. - Run the hot water in the attached sink to full heat to ensure the washer gets filled with hot water
- EricE 5y agoUntil we use the last of the pods up I've found if you put a squirt or two of Dawn Powerwash in for the prewash it works amazingly well. And before the inevitable comments come up: unlike regular dish soap (do NOT put in a dishwasher) it doesn't suds up either. Yeah, it does a little at first but by the end of the prewash cycle the foam is gone - yes, I have checked. As an aside: Dawn Powerwash is flat out amazing in general, especially for really crusty/baked on stuff. Spray some on, come back in 15 minutes and it will more than likely wipe right off - if it hasn't dissolved whatever was crusted on and ran off already. If you haven't tried it and it's available in your area give it a try! Amazing degreaser. Works on laundry with grease stains, carpet, oil stains on the driveway (mop up with kitty litter/towels; don't wash down the street!) and all kinds of other non-kitchen uses too.
- nemo44x 5y agoSuper informative! Saying that I use pods and my dishes come out perfect. Might be because we do them daily so nothing is ever too crusted on.
- EricE 5y agoYup - the amount of excess detergent alone that is being washed into the wastewater systems is staggering when you think about how much is extra detergent in fixed size pods is wasted across the board. My parents had a GE dishwasher that auto dosed a liquid paste dishwashing detergent. It worked great, only dispensing what the dishwasher sensed the dirt load called for. For some reason my mom hated it and they replaced that dishwasher with one that they now use pods with. Sigh - I don't think she liked the feeling of not being in control. We humans can be so annoying sometimes. EDIT: that GE also did it without requiring a wifi connection or firmware updates :p
- EricE 5y agoI can guarantee that the majority of the ineffective cycles are there because of environmental regulations (energy star in the US; there are equivalents in other western countries). The big one that drives me nuts on new cars are all the auto start/stop at idle systems. They eat car batteries and starters (increase wear from oil starvation on startup too - consumer car engines are not positively lubricated; pressure has to pump back up every time the engine starts) and there is no way to disable them other than pushing a button every time you start your car (or hacking around with the wiring), but I'm sure they are critical in obtaining higher gas milage requirements so expect them to proliferate. It's crap that happens when you focus on one metric - gas milage - to the exclusion of "the big picture" such as total carbon footprint over the life of the car including the manufacturing and replacement costs/environmental impact of replacing prematurely worn out parts from "energy efficient" design decisions.
- nouveaux 5y agoRegardless of the reason for these "ineffective cycles", I use them. They work well. Not sure what the big deal is.
- adhesive_wombat 5y agoMy Bosch gets everything sparkling every time on the eco mode (50 degrees, but takes nearly 4 hours). The only time it ever fails is when something blocks a rotor and half a tray doesn't get any water on the underside. But I don't think spraying more, hotter water at the clean half will help that.