throwaway_gfsd

3 ms·

1.
by throwaway_gfsd 11y ago
Again, "concentration camp" is not a suitable term for the kind of animal raising I'm talking about. Look up what concentration camps are. Then look up a picture of some healthy cows on a sunny grassy field. Not nearly the sa
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by throwaway_gfsd 11y ago
Don't over think things. Be kind and gentle. Don't be their best friend -- do be their best teacher. If they discover you weren't right, then apologise to them just as you would in any other situation where you are wrong. Wha
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by throwaway_gfsd 11y ago
edit: to keep it clear about where my stance comes from: we don't factory farm. The beef I'm talking about is grass reared outside in open paddocks, with additional hay during winter, salt lick, "drenched" for worms, and
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by throwaway_gfsd 11y ago
This certainly makes me think about things. Many animals in the wild fall victim to predators (a terrible and painful death), and many die prematurely of illness and famine. The meat I eat doesn't have those problems. We do indeed slau
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by throwaway_gfsd 11y ago
Our teeth certainly support it. There's a difference between eating exclusively meat, and eating some meat.
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by throwaway_gfsd 11y ago
my opinion is that we wouldn't even be here without developing animal husbandry. In general, mistreated animals do NOT make good food products. Eg, they taste bad, and are tough, and have low yields. I don't think the worlds probl
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by throwaway_gfsd 11y ago
> the only reason for eating meat is taste I'd rather eat meat than most of the product that passes for protein in many restricted diets. Not just because of the taste. > a life of absolute misery. No. Not all. Som