2 ms·
What is distinctive about it. Honest question. I spend a fair bit of time in NYC & have eaten at many diners. I honestly can’t describe a difference between the
by kasey_junk 9y ago
What is distinctive about it. Honest question. I spend a fair bit of time in NYC & have eaten at many diners. I honestly can’t describe a difference between them and the one blocks from my house in Chicago.
I’m curious what I’m missing.
- joezydeco 9y agoMy guess would be that the greek-run diners in Chicago (big fan myself, Omega all the way) are less heavy on jewish deli food. You'll see matzo ball soup, pastrami, etc, but not as many knishes and latke.