wemwemwem

3 ms·

1. 1.▲
   by wemwemwem 4mo ago

   In terms of the crackpot theory I'd suspect more people ate longer stored food in 1980 than today. In terms of changes that could explain a rise in a very infrequent thing I'd suspect a lot more people eat a measurable amount of t
2. 2.▲
   by wemwemwem 4mo ago

   Passively storing (whole) fruit changes fruit, I'm sorry if that aligns with crackpot theories but you shouldn't just dismiss things as not happening to try to take them away from fad theories that have a story that propels them a
3. 3.▲
   by wemwemwem 4mo ago

   Not really, no. Cancer and autism and their trends predate 5g and covid.
4. 4.▲
   by wemwemwem 4mo ago

   Science is building hypothesis and testing them. It is not saying it seems unlikely so I don't care. You can look up the changes to green beans depending if they are fresh, shipped a huge distance without bring frozen or frozen. Some n
5. 5.▲
   by wemwemwem 4mo ago

   This is simply not true. A calorie is a calorie might be true, and its hard to know which is healthier for any single fresh vs storage example but plenty of chemical processes are going on. It could certainly be the case that a small number