polmos

4 ms·

1. 1.▲
   by polmos 2y ago

   You are free to call it whatever. I am without allegiances.
2. 2.▲
   by polmos 2y ago

   The paradox is that by restricting my diet, with an ethically, morally, environmentally and health conscious move to ~veganism, it expanded the variety of food I eat. When you are unable to rely on old faithfuls, especially meat and dairy,
3. 3.▲
   by polmos 2y ago

   I eat in excess of the daily recommended protein amount for my age, body weight, and activity level because I weight train. My protein comes from beans, quinoa, oats, vegetables, and nutritional yeast.
4. 4.▲
   by polmos 2y ago

   I’ve long advocated for nutrition labels to include what I call “antinutrition” information. Things like high oxalate content that, without hydration, can put you at risk of kidney stones. As a ~vegan I once contracted gout! What that taugh
5. 5.▲
   by polmos 2y ago

   This is carnivore cope. Ultra processed food eaters have an ultra processed food problem. I eat a ~vegan diet. (~vegan meaning someone a vegan would refuse to call a vegan, but that anyone else would call a vegan, ie. I eat honey) I cook al