bitesociety

7 ms·

1.
by bitesociety 6y ago
Doesn't web notifications do the same thing? or does that not work on mobile
2.
by bitesociety 6y ago
Vegan for 10 years. Feel great when eating whole food plant based, get sick much less (and shorter durations) than before. Only thing I stumble on is junk food temptation, so many unhealthy but tasty vegan options now. If you want to eat
3.
by bitesociety 6y ago
It's a phrase from pop culture
4.
by bitesociety 6y ago
Sorry I meant general tips apart from where to find them. Planning to post on various freelancer platforms. eg- how to qualify good ones, what should I look for in applications etc
5.
Ask HN: How to hire freelance developer for an MVP?
13 points by bitesociety 6y ago|24 comments
6.
by bitesociety 7y ago
There's no need to bother paying women equally for equal work at my employer (pointless to bother), what we need is changed laws to ensure women get fair pay in all cases. See how silly this sounds? How about instead, both.
7.
by bitesociety 8y ago
Right now plant based meat is well under 1 percent of the meat market in the US and it's realistic it could become the majority within 10 years. Who will get the bulk of that is up for grabs, I invested in a smaller competitor to beyon
8.
by bitesociety 8y ago
Which version did you have? Was it 2.0?
9.
by bitesociety 8y ago
I'm an angel investor in both plant based meat and clean meat and I'm actually more optimistic for plant based meat becoming better than animal meat in the short term. The rate of innovation has been really impressive and momentum
10.
by bitesociety 8y ago
Speaking as a vegan, by the numbers it's people like you not us who are the ones who are going to have the bigger positive impact on the environment by eating plant based options more often. It's encouraging to hear meat eaters be
11.
by bitesociety 8y ago
Just be open with the fact you're trying to sell a marketing program and using this to try to get buzz.
12.
by bitesociety 8y ago
I guess there must be a market for it, pizza hut wouldn't have launched it otherwise. btw, not sure if you've tried the recent V2 launches but impossible and beyond keep getting better year on year. I've had omni friends sta
13.
Ask HN: Non tech companies that are transparent?
2 points by bitesociety 8y ago|1 comments
14.
by bitesociety 8y ago
As a vegan, I enjoy jackfruit occasionally but it's a a long ways removed from the taste and texture of the new generation of plant based meats. If I'm eating healthy I'd rather go for other more accessible fruit, veggies and
15.
by bitesociety 8y ago
Terriying for us and future generations. Simplest actions we all can take: 1 stop eating meat (especially beef pork lamb) and dairy (especially cheese) 2 lower unecessary travel 3 get energy efficient appliances 4 buy less stuff 5 demand
16.
by bitesociety 8y ago
Understand, and yes plan to share source for ingredients, where I can find them out myself. Thanks
17.
by bitesociety 8y ago
Thanks, will take a look when at that stage
18.
by bitesociety 8y ago
Not snarky at all. It's mostly about the manufacturing process (machinery, settings, process etc) that would make it different. This would be for a factory made product. THanks
19.
by bitesociety 8y ago
Thanks The audience is mainly other vegan entrepreneurs (or those who want to be) so we can help each other with formulations and industry knowledge. It's a mission driven company End consumers to a minor extent, as I guess some of th
20.
by bitesociety 8y ago
Thanks, hadn't thought of that angle before. Yes would release all that information (basically what we know, we want our consumers to know, if they desire) eg- agree on natural flavours, thats a big pet peeve of mine (I have no idea wh
21.
by bitesociety 8y ago
Thanks, that DIY soylent is a good home-brew case study. I guess I have more other food companies in mind.
22.
by bitesociety 8y ago
Thanks, wasn't aware of it. Seems its dead now, have to read up on why it didn't take off..
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Ask HN: Open source food?
8 points by bitesociety 8y ago|14 comments