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KatyaV
searching PlanetScale…
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by
KatyaV
3y ago
Whose food is it really?
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Sharks, dolphins maul prawn trawler net
(abc.net.au)
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by
KatyaV
3y ago
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1 comments
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KatyaV
3y ago
Some fats which are bad for you are wrapped around internal organs. Subcutaneous fat is easy to separate though.
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by
KatyaV
3y ago
While consuming more than you burn will lead to weight gain regardless of what you eat, I think modern foods are more likely to cause this because of the addictiveness of their high sugar levels, and also the fact that each item contains a
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by
KatyaV
3y ago
Plus, if something goes wrong, I can guarantee there will be more than enough objection to it… people have a track record of leaping to the opportunity to defend freedom, even at the cost of common sense.
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by
KatyaV
3y ago
Sure, it’s a very subjective term. But if you read even the oldest laws which we take for granted, those concepts (such as “reasonableness”) are designed to be open to interpretation. If someone were to stand trial for this, it would be up
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by
KatyaV
3y ago
And this comes as a surprise to whom?
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KatyaV
3y ago
I guess he anticipated it to an extent, but theory always pales in comparison to experiencing reality. And not just the reality of knowing it’s out there, but being asked to produce it…
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KatyaV
3y ago
Appropriating an old movie that was a product of its time to make it more palatable for later generations is normal, and nothing to get riled up about, even if no one knows what “hottentots” means. They didn’t even remove it from the film,
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by
KatyaV
3y ago
I guess it depends on what the goal of your blog is. If you’re only using it as a vehicle to let your thoughts out or scream into the void, there’s probably no need for comments or sharing. If you care about your content getting seen, howev
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by
KatyaV
3y ago
I’m also neurodivergent and have learned to overcome this problem by associating the sound of the word/how the word looks like with a particular picture or concept in my mind. I think this is how babies learn language, by relating the