3 ms·
Worth noting that casein is a very very old technology - people have known how to use it (well, milk) to make a type of glue for thousands of years.
by nancyminusone 8mo ago
Worth noting that casein is a very very old technology - people have known how to use it (well, milk) to make a type of glue for thousands of years.
- kbelder 8mo ago1) Heat 1 cup milk, not to boiling. 2) Add 4 tablespoons vinegar. Stir for a few minutes. 3) Strain out curds. Squeeze to remove as much liquid as possible. 4) Form into a shape or press into a mold, let dry. It's in that small category of objects that seems like plastic, but are still edible. Tastes bad, though.
- wao0uuno 8mo agoThat's literally a recipe for paneer cheese. Tastes awesome fried and mixed into many Indian dishes.
- washadjeffmad 8mo agoThere was a variation of this in a midcentury science book for a children that I'd check out from the library as a kid. It was used to demonstrate how to make your own 'plastic' action figures.