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Try bamboo chopsticks. They are smooth because they are made parallel to the grain. There is minimal end grain surface area, so you rarely have to interact with
by inportb 10mo ago
Try bamboo chopsticks. They are smooth because they are made parallel to the grain. There is minimal end grain surface area, so you rarely have to interact with the rough bits. And they do almost everything you'd want a consumer-oriented utensil to do.
- kadoban 10mo agoCooking chopsticks also replace a bunch of cookware for me.