4 ms·
No comment on economic theory, but on the carbon monoxide thing, the issue here isn't its toxicity, but that vendors use it to mask the color appearance of non-
by perihelions 3y ago
No comment on economic theory, but on the carbon monoxide thing, the issue here isn't its toxicity, but that vendors use it to mask the color appearance of non-fresh, unhygienic meat. Naive visual assessment is wrong.