Or you know, just eat half and take the other half home and eat it later. Of course, re-heating doesn't work as well with some dishes. I've found there are some

Or you know, just eat half and take the other half home and eat it later. Of course, re-heating doesn't work as well with some dishes. I've found there are some places that would be too expensive for me and the only reason I eat there it because I can amortize the cost over 2 meals due to their larger portions; particularly if the food is re-heatable without a large degradation in quality. Think curries or other foods with lots of moisture.