3 ms·
I'm intrigued. That seems a fair bit different than the uncured bacon I'm familiar with in the US [0], but I would certainly give it a try. [0]: https://appleg
by malnourish 3y ago
I'm intrigued. That seems a fair bit different than the uncured bacon I'm familiar with in the US [0], but I would certainly give it a try.
[0]: https://applegate.com/products/natural-thick-cut-bacon https://applegate.com/products/natural-thick-cut-bacon
- loeg 3y ago(Note that this product is actually cured with nitrates via the celery powder in the ingredients list.)
- copperx 3y agoAh, the magic of marketing. It's exactly the same, except one uses celery. No, in fact, if I remember correctly, the nitrates used in the "uncured" process were even higher than the normal process.