2 ms·

Ehhhhh, not always: https://www.foodsafetynews.com/2022/11/poppy-seeds-not-meant-for-food-chain-behind-australian-illnesses/ https://www.foodsafetynews.com/202

• srean 4y ago
  I am not sure whether you were agreeing with me or refuting, but the article you linked vindicates my stand -- you may die trying and not get a hit.
  • Scoundreller 4y ago
    This time it was a high-thébaine batch, but no reason it couldn’t have been a high-morphine batch. The thébaine is found in the pod the same way as morphine is, not the seed itself. But if the seeds aren’t washed enough and the variety isn’t a low alkaloid one… Not sure how much the manufacturers test. Obviously one wasn’t testing for thébaine.
    • srean 4y ago
      That sounds plausible indeed.