4 ms·
This isn't much of a secret, but this has helped me immensely. I am a egg-etarian and have a reasonably healthy diet (no sodas, simple carbs etc). But I wasn't
by sriram_malhar 4y ago
This isn't much of a secret, but this has helped me immensely.
I am a egg-etarian and have a reasonably healthy diet (no sodas, simple carbs etc). But I wasn't feeling sleek and light on my feet. The following changes did it for me ... I lost 6 kg in three months and my knees thank me every day.
1. Two cooked meals a day. Late breakfast (9:30-10), early dinner (6:00). If I call it "intermittent fasting", I feel hungry, so I stick to calling it "two meals a day". :) Avoid simple carbs and sugars, focus on being properly sated.
2. Satiety is important, and I find that an increase in protein has helped me resist the lure of carbs/snacks. I have eggs, tofu scramble (with tomatoes, onions, scallions etc) and sprouts of all kinds in industrial quantities.
3. If hungry in the afternoon, a whey/banana/nuts/berries/flax seeds smoothie.
4. I chop and blanch and freeze spinach and liberally add it to cooked meals or as a side. The satiety to effort ratio must be high, so I don't care to make salads any more. They are just too much work and I feel hungry shortly after the last mouthful.
5. Shortly after every meal, move a bit for about 10 min, say, or climb 5 floors of stairs.
- sshine 4y agoI’m not an egg-etarian, but I love eggs, tofu and mushrooms so much that I got this diet, too! Put differently: Only eat veggies + protein. Protein with the above is e.g. eggs, tofu, mushrooms, but can also be cottage cheese, chicken, protein powder. No bread, pasta, noodles, heavy sauces, carb-y dressings. It’s all about the veggies. I like to steam veggies, it’s both fast and easy and preserves the nutrients while making them more digestible.