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Anybody tasted it? Sichuan pepper doesn't just give a tingling feeling, it also tastes really good. Curious if this does, too.
by zzbzq 4y ago
Anybody tasted it? Sichuan pepper doesn't just give a tingling feeling, it also tastes really good. Curious if this does, too.
- wawjgreen 4y agoYes it can be ground into a powder and you can cook it alongside any meat dish--it gives the dish a nice, underground-ish taste.
- showerst 4y agoThese don't taste great on their own (kinda grassy) but they give a more intense pins & needles feeling. They're much stronger than any sane amount of Sichuan pepper -- but shorter lasting, and they change food's flavor in a slightly different way. I can't quite describe how, as I've only had them with a specific cocktail at Mcclellans Retreat in DC. I'd recommend it if you're ever nearby, cool drink and it's also a great neighborhood cocktail bar.