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next level: mining the sites for the content and getting rid of the recipe's life story. to me, no-bs means ingredients and instructions. Maybe a few pictures
by whoomp12342 5y ago
next level: mining the sites for the content and getting rid of the recipe's life story.
to me, no-bs means ingredients and instructions. Maybe a few pictures of the target meal. thats it.
- Spivak 5y agoYou don't have to mine the site at all. There's a schema for the data that basically all cooking sites support if they want SEO https://developers.google.com/search/docs/advanced/structured-data/recipe https://developers.google.com/search/docs/advanced/structure...
- chaxor 5y agoPerhaps I'm dim, but I don't understand how that means you don't have to mine the site. Doesn't that simply mean you could perform the process all of the URLs in the database here by making the http request, grabbing those`recipeIngredient` sections, converting units and such, and then populating your simpler database from that? That seems like pretty textbook (albeit very simplistic) mining to me.
- lkbm 5y agoA lot of sites have a "Jump to Recipe" link. If this linked directly to that section, it'd be okay.
- mfashby 5y agohttps://plainoldrecipe.com/ https://plainoldrecipe.com/ does this!
- VRay 5y agoMan, what a disappointing thread.. the BBC site is great except it’s all weird British ingredients and units (how do I convert grams of British flour into cups of American flour without a scale?) The OP’s site is a really nice search engine, but it dumps you into the recipes’ unreadable SEO trash pit websites instead of parsing out the data PlainOldRecipe isn’t working to strip recipes down for me
- Larrikin 5y agoNot sure if calling the metric system weird is actually serious or not but the solution is to get a scale. Modern cooking highly utilizes the scale and probe thermometers. They seem unimportant to the new cook but I end up using one or both for nearly all my meals now. Dry ingredients especially should be done by weight.
- jdavis703 5y agoIf you’re baking, sure measure by weight for best results. If you’re cooking basic, non-technical meals it’s more about proportions than anything else.
- usui 5y ago"it’s all weird British ingredients and units (how do I convert grams of British flour into cups of American flour without a scale?)" dear God please let this be satire, and make it satire if it isn't
- kokekolo 5y agoAs someone who lived in the US for 8 years... How much is a cup?
- grogenaut 5y agoLet me know then next time you pay for a kilogram of petrol at the pump. Some things make more sense to measure by volume, others by weight. This is disjoint from imperial vs metric.
- xtracto 5y agoIt didn´t work with this link: https://www.bakerita.com/oatmeal-fig-bars-gluten-free-vegan/ https://www.bakerita.com/oatmeal-fig-bars-gluten-free-vegan/ I've personally found mysaffronapp.com to be way better at this: It has been able to process recipes from every website I've shot at it. I think the developer contributes here to HN, as i learned about the site from a post she/he made.
- KeithBrink 5y agoIn addition to the other suggestions, a Firefox extension that does this: https://addons.mozilla.org/en-US/firefox/addon/recipe-filter https://addons.mozilla.org/en-US/firefox/addon/recipe-filter
- fancy_pantser 5y agoI wrote recipe-filter thanks to a comment here on HN years ago! https://github.com/sean-public/RecipeFilter https://github.com/sean-public/RecipeFilter
- radihuq 5y agoInterestingly, someone built a recipe app with this narrative and received a ton of backlash online: https://www.bbc.com/news/technology-56241653 https://www.bbc.com/news/technology-56241653
- cacois 5y agoI love how they say the content that users dislike is "relevant to the recipe", rather than admitting its SEO fodder.
- madamelic 5y agoIt's actually not SEO fodder (necessarily). Recipes are not copyrightable but if you pair a recipe with a story, the entire deliverable is copyrightable [0] because the recipe becomes a work of expression rather than a rote list. > In other words, a bare recipe, without literary expression, is not copyrightable [0]: https://www.lexology.com/library/detail.aspx?g=3741a5c0-f146-40ab-8f74-21427cd3b673#:~:text=In%20other%20words%2C%20a%20bare,literary%20expression%2C%20is%20not%20copyrightable.&text=Under%20Publications%2C%20the%20list%20of,of%20any%20protectable%20expressive%20element https://www.lexology.com/library/detail.aspx?g=3741a5c0-f146....
- cacois 5y agoInteresting point, I hadn't considered this.
- boringg 5y agoI don't think its SEO fodder I think its to space out the page so you have to scroll through multiple advertisements so they get their revenue. Either way its total garbage.
- davestephens 5y agoYeah. Screw those guys trying to make a living!
- jonathankoren 5y agoCooking sites were pretty good with micro formats a few years ago, so it wasn’t that hard to scrape them
- swalsh 5y agoI've automated my meal planning using a command line app I wrote in python (https://github.com/steven-p-walsh/menuplannercmd https://github.com/steven-p-walsh/menuplannercmd) The app tries to estimate the best menu based on what I like, what I have, what i've made in the past, and something I call slots, which let me give myself more or less time to cook. I also add some randomness to keep things fresh. As i've built the app, I realized I almost never care about anything more than a rough estimate of the ingredients needed. Even then, I really only care about a few key ingredients. Here is an example (https://github.com/steven-p-walsh/menuplannercmd/blob/master/data/american/chickenpotpie.json https://github.com/steven-p-walsh/menuplannercmd/blob/master...)
- s1mon 5y agoThis is already mentioned upstream, but the Paprika app does exactly this. It makes online recipes useful and understandable again. https://www.paprikaapp.com https://www.paprikaapp.com
- kardamon 5y agohttps://recipe.wtf https://recipe.wtf is another site that does this.
- jcul 5y agoI love the cookbook app for this, you can point it at a URL and it parses the important bits, ingredients, method, pictures etc. and saves the recipe. But it also saves a link to the original incase you want that story. I primarily use it because it was the only app I could find with a good OCR mode for importing recipes from physical cook books.