This isn’t true at all! You can’t have ordered many cakes for weddings and large parties. There are plenty doing a good job who would not be able to move on to

This isn’t true at all! You can’t have ordered many cakes for weddings and large parties. There are plenty doing a good job who would not be able to move on to richer clients. There is significant variation in design skill, baking skill and equipment out there among professionals. Visual taste, food taste, steady hands, and stamina are three natural traits I’ve noticed and there are probably others in great bakers and chefs.