Exactly. It’s pretty normal for Chinese families to boil or steam with iron wok and then wash with liquid soap. Many cook for years without knowing iron wok can

Exactly. It’s pretty normal for Chinese families to boil or steam with iron wok and then wash with liquid soap. Many cook for years without knowing iron wok can rust. I guess it’s because the main dishes here are mostly high-temperature sir-fries. On the other hand, when I started to reduce fat consumption and cooking temperature, my wok began to rust pretty quick.