4 ms·
It is "Su Caggiu", probably one of the first cheeses discovered. Here is an (italian) article about it https://www.onaf.it/index.php?c=index&a=schedaformaggio&
by funebre 5y ago
It is "Su Caggiu", probably one of the first cheeses discovered.
Here is an (italian) article about it https://www.onaf.it/index.php?c=index&a=schedaformaggio&id=358 https://www.onaf.it/index.php?c=index&a=schedaformaggio&id=3...
Google Translate version: https://translate.google.com/translate?sl=it&tl=en&u=https://www.onaf.it/index.php?c%3Dindex%26a%3Dschedaformaggio%26id%3D358 https://translate.google.com/translate?sl=it&tl=en&u=https:/...
- C-x_C-f 5y agoFrom what little I know of Sardinian, I'm guessing su caggiu simply means the cheese?
- funebre 5y agoNo, but you got the article right. Caggiu means rennet or curd the substance that is used to transform milk into cheese, cheese translates as casu as in casu marzu (that could be translated as spoiled cheese).
- peoplefromibiza 5y agono, it's the Sardinian dialect for the Italian word caglio (rennet)