4 ms·
I think there are many non perishable sources of protein as commented below by others. What I am not able to find is non perishable sources of fibre, to be able
by enitihas 7y ago
I think there are many non perishable sources of protein as commented below by others. What I am not able to find is non perishable sources of fibre, to be able to eat less fresh vegetables.
- Scoundreller 7y agoMetamucil should still be in stock.
- triceratops 7y agoOats, frozen vegetables, frozen rye bread (tastes awesome toasted and buttered), whole wheat, brown rice, beans and legumes.
- greenyoda 7y agoAlso, canned vegetables. Not as tasty as fresh or frozen (because they're usually overcooked), but they'd have the same fiber content.