3 ms·
I recently switched to using safflower oil for most things. It's completely changed how my steaks come out on the grill. Previously I've used peanut, corn, oliv
by ajflores1604 7y ago
I recently switched to using safflower oil for most things. It's completely changed how my steaks come out on the grill. Previously I've used peanut, corn, olive, avocado, canola, and vegetable. And so far safflower has given me the cleanest flavor. Also works great for simple stuff like scrambled eggs. I still use olive oil a lot for the flavor it gives for things like roasting vegetables in the oven. But safflower is my knew favorite
- wolco 7y agoYou didn't mention Coconut oil the best tasting oil.
- jacobush 7y agoOMG can't stand it.
- joshschreuder 7y agoGo refined then, has basically no flavour but a healthy oil with a high smoke point.
- beckler 7y agogotta be careful if you use refined coconut oil, some of them contain partially-hydrogenated fats which are rather unhealthy.
- joshschreuder 7y agoGood call, wasn't aware of that so I'll keep an eye out.
- danieltillett 7y agoI am partial to grape seed oil for anything grilled.
- pacerwpg 7y agoWhat is your application of oil for grilling? Just to keep the grates seasoned?