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Of course I have seen stuff like this. How much seaweed needs to be produced, won't this have other ecological repercussions? Why is this presented as a kill-al
by mrpopo 7y ago
Of course I have seen stuff like this. How much seaweed needs to be produced, won't this have other ecological repercussions? Why is this presented as a kill-all-worries innovation?
A much simpler and less crazy solution is simply to have more grass-fed beef. Their manure and body shade can help recreate green pastures in desertic regions, and this would be pretty much CO2-neutral. It's just more expensive, so nobody does it.
Solutions are here, and they're not that hard. People just don't want to implement them because it impacts their profits and abilities to eat tasteless meat 3 times a day for next to nothing.
- pbhjpbhj 7y agoGrowing more seaweed sounds like it would sequester more carbon too.
- mrpopo 7y agoJust like growing soy to feed beef, like we do now, except that we found out that the cheapest way to do that was to cut down trees in the amazon forest, grow it there and ship it to the US. Uncontrolled innovation may have unexpected results.