6 ms·
Currently a perfect diabetes, obesitas (and also cancer & alzheimer's) storm is brewing. My gut instinct (pun intended) tells me it mainly has dietary causes w
by pieter_mj 8y ago
Currently a perfect diabetes, obesitas (and also cancer & alzheimer's) storm is brewing.
My gut instinct (pun intended) tells me it mainly has dietary causes which are not limited to increased portions alone.
- vezycash 8y agoSome books I've read say increased portions are a symptom of something else. E.g. Inability to feel satisfied.
- bunderbunder 8y agoSo, tying it back to artificial sweeteners, there's a fair bit of research to suggest that consuming them causes you to feel more hungry.
- AnIdiotOnTheNet 8y agoThe real question is, are they still preferable to sugar anyway given the lower caloric value? My experience is yes.
- com2kid 8y agoJust the taste something sweet spikes insulin levels[1], and as you said at least some artificial sweeteners don't cause fullness[2] (I am amused that is not the major finding there, heh). It makes sense, the body releases insulin in expectation of nutrition coming in, but no nutrition comes in, so the end result is feeling hungrier than before. [1]https://www.ncbi.nlm.nih.gov/pubmed/17510492 https://www.ncbi.nlm.nih.gov/pubmed/17510492 [2]https://www.ncbi.nlm.nih.gov/pubmed/21255472 https://www.ncbi.nlm.nih.gov/pubmed/21255472
- nervousvarun 8y agoProcessed foods + sedentary lifestyles = perfect storm. Pretty obvious "something" happened in the 70s and we've been on this ride ever since: https://nchspressroom.files.wordpress.com/2010/01/obesity.gif https://nchspressroom.files.wordpress.com/2010/01/obesity.gi...
- unstuckdev 8y agoRealizing one 2 tablespoon serving of peanut butter was half a full meal was a wakeup call. It turns out 1/4 or less of a "serving" of most processed things works the same taste-wise and doesn't lead to insatiable hunger later.
- bb101 8y agoInterestingly, peanut butter is near the bottom of the scale for being insulinogenic (the food insulin index). That means it's less likely to be put away as fat according to The Personalized Diet by Drs Segal and Elinav [1] [1] https://www.amazon.com/dp/1478918802 https://www.amazon.com/dp/1478918802
- unstuckdev 8y agoDoes this factor in the added sugar in most peanut butters? I can't find any without it around here.
- XorNot 8y agoSwitch to unsweetened, unsalted peanut butter. It's amazing - after 2 weeks I stopped noticing the difference. The amount of sugar in most peanut butter is absurd. Once you kick the sugar taste, oh wow do you realize its got a much more interesting and involved flavor.
- Dirlewanger 8y agoIt probably does. Colloquially when one says peanut butter, people think of Jiff, which can be best described as a disgusting peanut-flavored spread product. Go with natural peanut butter (i.e. where the only ingredient is peanuts and it must be stirred) and you're all good.
- astura 8y agoPeanut butter without sugar is labeled as "natural peanut butter" in the US.
- 8y ago
- datavirtue 8y agoAlready been proven. The problem now is getting the government to change thier food recommendations based on the findings. The fight has been going on since the 1970s. We are talking about a fundamental change to society here.