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The BBC covered the kebab situation in Germany last year. http://www.bbc.com/travel/story/20170203-germanys-favourite-fast-food http://www.bbc.com/travel/story/

• passiveincomelg 9y ago
  From the article: "But it’s not just the taste, large portions or affordability – costing anywhere between €4.50 to €14." I haven't seen a 14 Euro Doener anywhere, but I'm sure they exist. But 4.50 is definitely not the cheapest. 2.50-3.50 is actually the most common price I see around Berlin.
  • krageon 9y ago
    A proper one with some kind of meat in it? Or just a bald one with maybe some lettuce in it?
    • passiveincomelg 9y ago
      "Some kind of meat", yes. I can't imagine it to be of high quality, so hesitate to call it "proper". AFAIK the main noticable difference is whether the kebab is made of ground meat or not. The latter being more expensive and supposedly of higher quality. But in the end it's mostly going to be factory meat so it makes no difference, IMHO (there are exceptions of course: https://www.meraba.de/ https://www.meraba.de/).