4 ms·
One of the reasons Taco Bell has been so successful is the separation between POS and prep line. We know everything that happens, and generally when, in sequenc
by kitchenworker 9y ago
One of the reasons Taco Bell has been so successful is the separation between POS and prep line. We know everything that happens, and generally when, in sequence. Chipotle is missing tons of data with their on demand prep model.
I'm not sure Niccol is going to like their lack of basic metrics.
Source: work on the restaurant ops software
- joezydeco 9y agoTruth. And if you see scales suddenly show up at CMG stores, you'll know what's up.