Steve44

17 ms·

121.
by Steve44 4y ago
I can put some perspective on how this is affecting prices. I work for a food-2-go supplies business, we sell packaging to coffee shops and the like. Most of our products are UK made and although we don’t directly import anything a few of
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by Steve44 4y ago
> Chay Blyth That's a name I recognise, he's pretty famous now. https://chayblyth.com/ and also https://www.yachtingmonthly.com/cruising-life/chay-blyth-50-... > Sir Chay Blyth is know
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by Steve44 4y ago
I think the Erdinger Alkoholfrei 0.4% wheat beer is one of the best and that should be widely available in the EU. I've recently tried Lucky Saint Unfiltered Alcohol Free Lager which again is quite good and I think may be available.
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by Steve44 4y ago
I disagree that it does not enhance the flavours, it is quite a significant factor IMHO. Regarding it tasting like poison, I can't really comment on that other than to say I would think many people have a similar initial reaction to co
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by Steve44 4y ago
If you go on any exclusion diet then I'd expect foods you're no longer accustomed to would affect you. I suspect that if a committed vegan were to eat a steak then they would have a variety of both mental and biological reactions
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by Steve44 4y ago
> The hangover is your body telling you you did something not entirely healthy. You might want to listen to it Does that also apply to people who drive themselves to the limit in sports? For example many people who do marathons or Iron
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by Steve44 4y ago
One thing I've not seen mentioned in this thread is the enjoyment you can get from the wide expanse of flavours & mouthfeels of different alcoholic drinks. Most of the comments seem to be focussed on people drinking either to help
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by Steve44 4y ago
I think there is quite a difference though in the lifecycle between glass & aluminium. Glass can work when it's local and smaller producers, but on large scale production and national distribution it can introduce several problems
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by Steve44 4y ago
OK, fair enough. It was just something I was pondering.
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by Steve44 4y ago
> Those compostable fiber salad bowls are up to 25% PFAS Do you have a source for that? I work with these and as far as I'm aware they are made with bagasse[1] and are not coated. The hard surface comes from pressure and heat. Eve
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by Steve44 4y ago
Is there a chance you are sensitive to the sodium part of MSG? I believe that, in addition to the blood pressure issues some people have, some react quite strongly to higher salt levels in food.
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by Steve44 4y ago
The Chinook helicopter synchronises both sets of rotor blades too, they are both driven from the same drive shaft. https://chinook-helicopter.com/standards/areas/drive_train.h... covers the gearboxes and driveshaf
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by Steve44 4y ago
Thanks you. Yes I think we looked at that but it doesn't seem a good enough fit and also not anything the consultants have brought up.
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by Steve44 4y ago
Thanks for that, it's certainly something we can take into account. Her D3 was low a few years ago but is now well into the normal range, B12 is fine, I can't see B1 or lactate on any of the blood test results. We'll keep al
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by Steve44 4y ago
That's really interesting thank you very much. I presume my leaching comment was a drastic oversimplification of how the nutrients are processed/diverted and shows my complete lack of knowledge in this field. Looking online we&#x
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by Steve44 4y ago
Email sent.
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by Steve44 4y ago
She was being treated for osteoporosis but as that was settling down her muscle spasms were getting worse. We had assumed they were related to the osteoporosis and so hadn't discussed much about them until the bones had 'healed&#
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by Steve44 4y ago
I think the 1962 photograph[1] of an English Electric Lightning about to crash illustrates that point pretty well. [1] https://theaviationgeekclub.com/the-story-behind-a-famous-ph...
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by Steve44 4y ago
My wife was recently diagnosed with metabolic myopathy and they ( NHS in the UK) are currently trying to identify what actual problem is; so far it's something to do with ATP and Phosphates affecting how the muscles convert fuel into
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by Steve44 4y ago
There was a ship moored on the Thames in London for a few years painted in a modern interpretation of Dazzle. Sadly it was only there for a few years, I used to love seeing it. https://www.1418now.org.uk/commissions/da
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by Steve44 4y ago
I watched a documentary a little while ago which described the sound as a constant drum-roll during these barrages. I don't have sound at the moment but think https://www.youtube.com/watch?v=hscEoupkqv4 is something si
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by Steve44 4y ago
One thing that makes it worse from inside the car is going from bright sunshine into quite dark shade. https://www.youtube.com/watch?v=qJdQ5wtWqZU is doing a show run, but you get some idea of how little you can see from in
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by Steve44 4y ago
The Goodwood estate holds another event later in the year, it's a retro vintage weekend at the racing circuit called Goodwood Revival. They race priceless vintage cars and most of them are raced very hard and occasionally some do cras
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by Steve44 4y ago
When I was watching the run I presumed he was keeping to the centre of the track to ensure the fan didn't lose suction and reduce the downforce. It relies on a constant smooth surface, so crossing the edge of the tarmac and especially
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by Steve44 4y ago
There is also the mast on the Royal Navy land based training base, HMS Ganges. https://www.youtube.com/watch?v=sSuZXlUxwbk
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by Steve44 4y ago
In the UK it's called Inheritance Tax and is basically a 40% tax on your estate when you die. They add up everything, the house, vehicles, savings & shares, artworks and that is then taxable at 40% in most situations. This means
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by Steve44 5y ago
> which would mess with the vertical-blanking signal in a way that wasn't particularly noticeable on playback, but would mess with VHS recording On a related note, one of the copy protection systems I put on some Sinclair Spectrum c
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by Steve44 5y ago
You are left pondering if you're a little confused and/or unsure about something. "I ordered lunch for my parents as they spent too long pondering over the menu and wouldn't make a decision." Quick edit : I've
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by Steve44 5y ago
> the first submarine named Nautilus dates to 1800 It's possibly not what we'd call a submarine today but the first recorded use of one in warfare is from 1776. https://www.history.com/this-day-in-history/w
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by Steve44 5y ago
The 1926 BMJ letters page [1] has correspondence discussing what they thought it was. Nothing specifically medical, but something coming up into the throat and quite possibly croup[2]. For a butcher Lights are generally animal lungs, but

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