> This hasn't changed Serious Eats has at least given conflicting advice on the topic less than a year after that article was published: http://www.seriouseats

> This hasn't changed Serious Eats has at least given conflicting advice on the topic less than a year after that article was published: http://www.seriouseats.com/2015/03/cooking-with-olive-oil-faq-safety-flavor.html http://www.seriouseats.com/2015/03/cooking-with-olive-oil-fa... Which I think perfectly illustrates the problem.