> The after-workout meals had approximately the same nutritional content—about 70% carbohydrates, 10% protein and 10% fat. That's 90%. What's the remaining 10%

> The after-workout meals had approximately the same nutritional content—about 70% carbohydrates, 10% protein and 10% fat. That's 90%. What's the remaining 10% of nutritional content? Also, the article links to a study from 2006 about chocolate milk, not a recent study about fast food. Here is the actual study (pdf): http://journals.humankinetics.com/AcuCustom/Sitename/Documents/DocumentItem/Hailes_ijsnem_2014-0230-in%20press.pdf http://journals.humankinetics.com/AcuCustom/Sitename/Documen... Pretty shoddy editing. Only 10% fat is particularly surprising, since many fast food items will have much higher fat content than that (hash browns have about 50% of caloric content from fat, Big Mac 45%, fries 43%, etc.). EDIT: apparently the distribution was broken down by weight, rather than by caloric contribution.