Since moving from NYC to Boulder I've become much more aware of the sources of my food. I've begun purchasing beef in bulk from a farm down the street from my

Since moving from NYC to Boulder I've become much more aware of the sources of my food. I've begun purchasing beef in bulk from a farm down the street from my house, trading crock-pot meals with co-workers who have chickens, asking where meat comes from in a restaurant, etc... I've noticed this pattern with other transplants as well. Perhaps we're genuinely interested in creating a better future? Nah....it's the pot :).