The body processes it differently http://www.health.harvard.edu/heart-health/abundance-of-fructose-not-good-for-the-liver-heart http://www.health.harvard.edu/h

The body processes it differently http://www.health.harvard.edu/heart-health/abundance-of-fructose-not-good-for-the-liver-heart http://www.health.harvard.edu/heart-health/abundance-of-fruc... (The only thing I would note is that this article blankets all HFCS as 55/45 fructose/glucose, when there's actually three main HFCS formulas in use - HFCS55, which is what is used in soft drinks, HFCS42, which is 42% fructose 53% glucose, used commonly in food products, HFCS90, which is 90% fructose 10% glucose, and used only in specialty applications or blended with HFCS42 to make HFCS55 - HFCS42 is potentially better for you than 'regular' sugar due to the lower fructose amount)