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A lot of gluten in foods comes from GMO wheat which is grown using chemicals. Maybe it isn't the gluten so much as the chemicals from the wheat that the gluten
by canvia 12y ago
A lot of gluten in foods comes from GMO wheat which is grown using chemicals. Maybe it isn't the gluten so much as the chemicals from the wheat that the gluten is from that are causing the problems.
- o_____________o 12y agoWhat? If you're not trolling, what wheat is grown without chemicals? Sincere question.
- canvia 12y agoCertified organic foods. https://en.wikipedia.org/wiki/Organic_food https://en.wikipedia.org/wiki/Organic_food "Synthetic pesticides and chemical fertilizers are not allowed, although certain organically approved pesticides may be used under limited conditions. In general, organic foods are also not processed using irradiation, industrial solvents, or synthetic food additives."
- pavel_lishin 12y ago> GMO wheat which is grown using chemicals I think this comment in particular is getting downvoted because it doesn't say anything. Every food we eat is genetically modified; we've bred it to produce more over the past thousands of years. And "chemicals" is literally everything you, food, and most of the universe is made of.
- canvia 12y agoThere's a pretty big difference between selective breeding within an existing species and injecting foreign DNA from a different species.