3 ms·
I grew up around cattle and back then there was no question that grain-finished beef produced the best quality for the buyer. It is incredibly fascinating to me
by randomdata 12y ago
I grew up around cattle and back then there was no question that grain-finished beef produced the best quality for the buyer. It is incredibly fascinating to me to see how the marketing of grass-fed meat has actually changed taste preferences enough that we even question why we use grain today.
- ska 12y agoI'd always heard that it was cost that drove grain finishing, nothing to do with taste. Is that a myth? After all, grain finishing is a bit of a strange thing to do with animals that can't digest it well naturally, on the face of it.