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Also if you can do something about restaurants where everyone has to yell to be heard across the table, that would be great.
by alain94040 12y ago
Also if you can do something about restaurants where everyone has to yell to be heard across the table, that would be great.
- robmiller 12y agoMy observation is that customers and owners seem to be at odds in restauraunts. Owners want the restaurant to seem lively/busy even if it's not full and don't find quiet as a competitive edge. One chain I find bucking the trend is Chipotle. They seem to have a standard of using a wood product that looks like spaghetti on the ceiling that is fairly absorptive.