Peruvian cuisine is one the finest in the world. It's almost like the "melting pot" of cuisines, much like New York is the melting pot city of the world. A pla

Peruvian cuisine is one the finest in the world. It's almost like the "melting pot" of cuisines, much like New York is the melting pot city of the world. A place where everything from American (Lomo Saltado), Italian (Tallarin Verde), Asian (Arroz Chaufa), and everything in between are elevated to their grandest stage with the help of all the varied ingredients cultivated in the Andean nation. Also, you've never really had ceviche until you've had Peruvian ceviche - sweet potato and all! Also, Peru is a trip especially if you're into archaeology and Mesoamerican history as I am.