Agreed. From the article Nostromo just posted[1], looks like the mouse models were based on aspartame, saccharin, and sucralose, and the human subjects were tak

Agreed. From the article Nostromo just posted[1], looks like the mouse models were based on aspartame, saccharin, and sucralose, and the human subjects were taking saccharin. [1] http://www.newscientist.com/article/mg22329872.600-artificial-sweeteners-linked-to-glucose-intolerance.html#.VBnjFWRdX4K http://www.newscientist.com/article/mg22329872.600-artificia...