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I don't really understand your comment about vegetarians not doing #2. First, vegetarians don't buy meat, so yes, they don't do #2 because that's not something

I don't really understand your comment about vegetarians not doing #2. First, vegetarians don't buy meat, so yes, they don't do #2 because that's not something they would do. No matter how better animals are treated, vegetarians don't eat meat by definition. Second, it's not even true that they don't buy more expensive products. I'm vegetarian (not vegan) so I eat eggs, but only if they are biological and from free range chickens. Yes, they cost more, but vegetarians don't buy only on cost.

jmulho 12y ago
> but only if they are biological... Aren't all eggs biological?
- dragonwriter 12y ago
  The French term for "organic" as used in "organic food" or "organic farming" is "biologique", which in its more general use translates to "biological" in English. So I suspect that the intended meaning is "organic" in the "organic food" sense (I've occasionally seen this in English, not sure if it's a standard use from a different English speaking context then I'm used to or a non-standard use.) But, yes, all eggs are both "biological" and "organic" in the more general sense of those words.