3 ms·
Probably, but we might as well just skip to the meat grown in vats.
by rms 17y ago
Probably, but we might as well just skip to the meat grown in vats.
- haupt 17y agohttp://media.npr.org/programs/morning/features/2008/may/in_vitro_meat/steak_500.jpg?t=1248631099 http://media.npr.org/programs/morning/features/2008/may/in_v... Mmmmm, sludge-steak. :)