I did find this Harvard study: http://www.health.harvard.edu/newsletters/Harvard_Heart_Letter/2011/September/abundance-of-fructose-not-good-for-the-liver-heart

I did find this Harvard study: http://www.health.harvard.edu/newsletters/Harvard_Heart_Letter/2011/September/abundance-of-fructose-not-good-for-the-liver-heart http://www.health.harvard.edu/newsletters/Harvard_Heart_Lett... However, it seems to be that it is the breakdown of high fructose (not the type found in fruit) which leads to the creation of fats that is not good for the heart.