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I guess soon enough Chef's and restaurant's will be rating customers as well. In restaurant's there would be cutoff points for being a customer. You didn't pay
by minusSeven 12y ago
I guess soon enough Chef's and restaurant's will be rating customers as well. In restaurant's there would be cutoff points for being a customer. You didn't pay enough tips in the last restaurant you were a part of - you are now bared from getting into a good restaurant now.
Joking above but the whole concept of dual rating scares me a bit .......
- ben0x539 12y ago> You didn't pay enough tips in the last restaurant you were a part of - you are now bared from getting into a good restaurant now. This would be really cool.
- jseliger 12y agoI guess soon enough Chef's and restaurant's will be rating customers as well. Tyler Cowen extensively discusses the potential future of symmetrical ratings in Average is Over. The book is too complex to summarize here but it is worth reading.
- crdblb 12y agoRestaurants already keep notes on their customers and refer to them whenever you call or make a reservation online. If you're a less-than-ideal customer, they won't do something as overt as refuse service (unless you did something truly horrible last time you were in), but they might be more likely to squeeze you in for a last-minute seating during a busy time if you've got some good things about you in the notes.
- jacalata 12y agoMaybe some restaurants. Not the one I worked at. And unless they share them in some kind of city-wide (or international) database, it's not the same effect as uber refusing to have you as a customer any more.