3 ms·
In a potentially related story, BBC News reports a 300% increase in 10 years of younger prople being admitted with Crohn's Disease. Got it at 38 myself and, lik
by rollthehard6 12y ago
In a potentially related story, BBC News reports a 300% increase in 10 years of younger prople being admitted with Crohn's Disease. Got it at 38 myself and, like others I suspect my exposure to large doses of antiobiotics may have contributed (For adult acne in my case - it's thought antibiotics deplete bacteria in the digestive tract which can lead to IBD following an infection, mine kicked off after food poisoning)
http://www.bbc.co.uk/newsbeat/27810066 http://www.bbc.co.uk/newsbeat/27810066
- jp555 12y agoYou could just as likely be looking at it backwards. Could it just be a 300% increase due to 1000% increase in testing? It's not really surprising; our brains are profoundly good at finding patterns, even when there are none.
- rollthehard6 12y agoIt's quite possible IBD is just better diagnosed and patients are more aware of it yes. Myself I've been on Low Dose Naltrexone, more accurately, a low dose of Naltreone for 4 years and am asymptomatic, though I still have mildly active disease. The whole topic of OGF/Met-enkephalin is a fascinating one. http://en.wikipedia.org/wiki/Met-enkephalin http://en.wikipedia.org/wiki/Met-enkephalin And I agree, yes, there are many factors that contribute to auto-immune disease development both genetic and environmental.
- junto 12y agoCurious. I have a related disease (Ulcerative Colitis) and I believe that the straw that broke the camel's back for me was also a course of antibiotics. I got ill also about the same age as you. In retrospect, the initial "change" for me came years beforehand after a case of severe food poisoning. After that I struggled with certain foods; seafood for example made me instantly ill, whereas previous to the food poisoning incident I could handle almost any kind of food without issue. I have recently seen an improvement in my UC after being prescribed with large doses of Vitamin D. I was suffering badly from exhaustion and fatigue, related to the side effects of UC and the medication I have to take against it. In combination with lots of foods that help with the intestinal flora, such as yogurts and pro-biotics (Yakult) I'm feeling much more healthy. I don't think that one single thing causes these kinds of illnesses. I think it is a combination of factors that come together in a perfect storm. Genetics, stress, tiredness, diet and then damage to the intestinal flora (processed food / antibiotics) I think are all factors.