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Please don't apologize, I'm happy to be challenged on these things. It's the way I learn to explain them. Look at the part in our video where Catarina (catv he
by zemvpferreira 13y ago
Please don't apologize, I'm happy to be challenged on these things. It's the way I learn to explain them.
Look at the part in our video where Catarina (catv here) walks you through the use-case:
https://www.youtube.com/watch?v=AiNmTI51GPw&t=1m17s https://www.youtube.com/watch?v=AiNmTI51GPw&t=1m17s
If you notice, the bag she puts inside Mellow is a HDPE bag for vacuum sealing, unsealed. There's a jump cut or whatchamacallit, but that's how we cook using Mellow. Regular non-ziploc sous-vide bags, open.
Did that help at all?
- tptacek 13y agoYep, that makes sense.
- cfontes 13y agoYou are taking all the questions like a champ. Congrats on that. All very polite, smart and yet giving real answers without slipping off when there is a problem/concern/issue/doubt/whatever. Cheers.
- zemvpferreira 13y agoThank you, trying to be as present as possible. I'm humbled by the reception in HN, I never dreamed of posting about my own product here. Making a billion dollars seemed more likely than this, somehow. On the questions: I understand the skepticism. We moved very far from what's normal; Mellow isn't an MVP by any means, so I was expecting hard questions on the use case. The fact that people take the trouble of questioning what we're doing instead of just brushing us aside is a big deal for me. Let me know if you have any questions yourself on sous-vide, Mellow, development or whatever else might go through your mind. I do palm-readings on Fridays.