When people think of 'hamburger', they think of ground beef. Just ground beef. And maybe some spices. They don't think of the chemical process involved in fa

When people think of 'hamburger', they think of ground beef. Just ground beef. And maybe some spices. They don't think of the chemical process involved in factory processing the normally inedible bits of a cow into a slimy pink goop (see where the name came from?) and then mixing that in with their ground beef at a specific percentage to avoid getting into trouble.