Chicken adobo is really easy and good. [1] I usually do it a bit more simply. Brown chicken thighs and drumsticks in a pot, remove chicken and then add 1 onion

Chicken adobo is really easy and good. [1] I usually do it a bit more simply. Brown chicken thighs and drumsticks in a pot, remove chicken and then add 1 onion sliced into chunks and some garlic. Brown onions and garlic. Add white wine vinegar, a carrot or two and a bit of water and maybe a splash of soy sauce and the chicken back in. You can put one cut up tomato in if you like too. Cover and cook for another 30 mins or so. Takes about 45 mins, mostly unattended. Serve with rice. [1] http://www.amateurgourmet.com/2012/05/chicken-adobo.html http://www.amateurgourmet.com/2012/05/chicken-adobo.html