There's plenty of sucrose in fruit[1] (juice). Sucrose is the sweet tasting element of fruit. Fructose, or fruit sugar, is a simple monosaccharide found in man

There's plenty of sucrose in fruit[1] (juice). Sucrose is the sweet tasting element of fruit. Fructose, or fruit sugar, is a simple monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose[2]. [1] http://nutritiondata.self.com/foods-009009000000000000000.html http://nutritiondata.self.com/foods-009009000000000000000.ht... [2] http://en.wikipedia.org/wiki/Fructose http://en.wikipedia.org/wiki/Fructose