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Jameson, aka the whisk(e)y for people who don't like whisk(e)y. It's smooth, soft and pleasant, nothing like the nasty, grating stuff they produce in Scotland.
by mtts 13y ago
Jameson, aka the whisk(e)y for people who don't like whisk(e)y.
It's smooth, soft and pleasant, nothing like the nasty, grating stuff they produce in Scotland. A favorite of mine, for sure.
- vadman 13y agoScotland has 100 distilleries in 5 major whiskey-producing regions with their own traditions. There is really no such thing as "scotch", they are all different, so this generalization is wrong.