I have not, perhaps I should. My biggest beef with the K-cups is that it always seems to be too watered down. With the VIA (or actually brewing my own) I can c

I have not, perhaps I should. My biggest beef with the K-cups is that it always seems to be too watered down. With the VIA (or actually brewing my own) I can control the strength(water/coffee) ratio more to my liking. Granted, I probably like my coffee darker and more "dense" (full bodied) than most... I tend to gravitate towards the French Press and Moka pot brewing methods. (The moka pot is something I discovered when I lived in Italy, it was really the only method I saw people brewing in their own homes, and I found it works great for me, in that it's smaller quantities (I'm only a single dude, I don't need a full drip pot..) and "fuller bodied".)