4 ms·
I managed a bar for three years when I was in my 20s. Obviously, I got to know a lot of serious alcoholics. If you're any good at your job as a bartender, you
by waterlesscloud 13y ago
I managed a bar for three years when I was in my 20s. Obviously, I got to know a lot of serious alcoholics. If you're any good at your job as a bartender, you learn to manage them and keep them from getting completely out of control. Though they're still going to get sloshed.
Anyway, we had one guy that came in 4 or 5 nights a week and drank gin and tonics til he was quite drunk. He could not drink moderately, he was an alcoholic.
Until one night, he stopped. He'd almost been fired from his job because the drinking was still affecting him the next day. He saw where his life was going, and it wasn't where he wanted to go.
He enjoyed the social life of the bar, so he still came in 4 or 5 nights a week, but now he'd just drink tonic water. We never charged him, of course, and he got preferential service because we all admired the hell out him, sitting there sipping his tonic while everyone drank around him.
Still remember that guy well, I was so proud of him.