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My wife is pregnant and as a show of solidarity I’m not drinking around her (which cuts out the majority of my drinking). Which is not quite this experiment, b
by nmcfarl 13y ago
My wife is pregnant and as a show of solidarity I’m not drinking around her (which cuts out the majority of my drinking). Which is not quite this experiment, but has shown me one thing where his and my experiences differ: Socializing.
As it turns out I socialize a lot in bars - and I don’t like bars at all when not drinking. Mocktails° help - but not enough, and basically no bars serve those in Seattle, only fancy restaurants. Which has meant more socializing at fancy restaurant bars…
In general it’s been a mildly interesting change in behavior and a pretty good experience.
° Fake beer is just bad. And I don’t like sodas. And soda water seems like ostentatious abstinence.
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Edit: Thanks for the suggestions! I should clearly have asked the internet before doing this, I could have been doing it much much better :)
- chcleaves 13y agoI applaud you for not drinking around her - but you should have seen how long you could go without a drink. She knows she cannot and ultimately has forced will power behind her decision, but you should have seen if you could have done the same. It's so easy after a stressful day to have 1 beer or to wind down with something stronger - but I do believe it shows a lot of character for someone who's willing to 'suffer' with their significant other to show support.
- sophacles 13y agoAs someone who no longer drinks, but spends a lot of time in bars (where I live its the only way to really socialize publicly), a soda water in a drink glass is nice, because it avoids awkwardness and seeming odd man out - ppl just assume its vodka or such. Of course not liking bars is a different thing entirely :-)
- stusmall 13y agoI don't drink but find myself in bars a lot. I also don't like soda and won't drink fake beer. A lot of the time I will get a cup of coffee. Depending on the bar they will have something decent brewing. Nicer bars its actually enjoyable, quality stuff. Rough dive bars its usually some instant garbage that's been on the hot plate all night that serves no purpose other than to wake up the drunks before they drive home.
- jsolson 13y ago> and basically no bars serve those in Seattle, only fancy restaurants. I suppose this depends on what you mean by "bar". I've got some friends who are mostly abstainers, and they've had some delicious mocktails at Vito's, Tavern Law, and Rumba. I treat all of those as more bar than restaurant (I don't know that Seattle has turned me into more of a booze hound, but it's certainly made my booze habit more expensive), but they've all got full food menu's and kitchens. Where are you finding that's less mocktail-friendly?
- nmcfarl 13y agoI treat Vito’s as a restaurant (a very, very lounge-y one) - this is pretty much a personal choice, as I like their kitchen (and their mocktails). I should check Rumba’s mocktail selection. And I don’t find other cities more mocktail friendly - Seattle’s pretty impressively good at it - in the restaurant scene. And perhaps I should just be spending more time talking with the bartenders at the bars :)
- vacri 13y agoI went 'dry' for a month when I was a bit concerned about my drinking, but still went to my regular pub. Drinking pints of postmix coke and socialising... doesn't really cut it. You get tired of postmix fast, and I generally love soft drinks. When I had my first beer after that month, it was just a beer. I wasn't especially eager for it. That was heartening.