"How can you read that and write that alcohol is the "preferred substance for [promoting] oxidation"? The study says precisely the opposite, hence the title "Et

"How can you read that and write that alcohol is the "preferred substance for [promoting] oxidation"? The study says precisely the opposite, hence the title "Ethanol causes acute inhibition of carbohydrate, fat, and protein oxidation and insulin resistance."" How can you tread what I wrote and add "promoting" in there. That completely changes the meaning of what I said! I meant that alcohol is burned in preference to other carbohydrates first. I'm not clear on the details, but lets face it, the known details of how alcohol is processed isn't enough to indicate that it makes you fat. Which is the very center of my argument, shown to be true by the study I have cited, and which you seem to dance around with anecdotal evidence, and comparisons of joe six pack vs a well trained athlete. Well there are other differences between Joe six pack and an athlete, too. In other words, correlation does not imply causation. Fat people drinking alcohol does not necessarily mean alcohol makes you fat. The point I was trying to make if there is a correlation between drinking alcohol and living longer, then being suspicious that consumption of alcohol is less healthy then anything else is unwarranted. I was simply refuting your conclusion, that's all, not going for the hook shot of defeating your arguments and asserting another argument at the same time. How are you sure that the reason that alcohol lengthens life is because of the antioxidants that come along in the beverage that contains it? How do you know which components are promoting health, when it certainly isn't settled scientifically? Finally, I am not "pretending" when I say that there is no solid evidence one way or another whether eating fish is healthier than drinking alcohol, or vice versa, and there isn't any rational reason to be worried about eating either, or both, in moderation.