Not quite sure why I've always cracked eggs into a cup first, cracking them directly into the pan seems obvious (and no beating, I'm not cruel!). You've just sa

Not quite sure why I've always cracked eggs into a cup first, cracking them directly into the pan seems obvious (and no beating, I'm not cruel!). You've just saved me one minute for every future scrambled eggs! And as jack-r-abbit suggested, I do like to chop some onion/peppers/tomatoes into scrambled eggs. I'll time it and try to get under 10 minutes next time!